Thoughtfully executed, approachable cuisine informed by both Kentucky classics and the world’s finest flavors. We source locally, calling out the farms right on the menu, and make everything in house. We call this the modern Kentucky experience. 

 

STARTERS & SALADS (ALL DAY)

COUNTRY HAMS WITH BOURBON GRAINS   16

local ham from Newsom’s, Father’s, and Keene’s Farms | local cheeses | house-made condiments | Sixteen Bricks wheat + rye | house-made corn chips

BRUSSELS SPROUTS   12

Broadbent bacon | maple glaze | Kenny’s blue cheese

KENTUCKY POUTINE   9

house-made fries | white cheddar cheese curds | Jake’s sausage gravy

chicharron  6

fried pork rinds | house seasoning | lime

COLLARD GREEN WONTONS   9

local mixed greens | heirloom tomato red onion | cucumber | balsamic vinaigrette

House Salad   8

local mixed greens | heirloom tomato red onion | cucumber | balsamic vinaigrette

COBB Salad   12

romaine | heirloom tomato | Broadbent bacon | egg | grilled chicken | red onion | Kenny’s blue cheese | buttermilk ranch

SANDWICHES (LUNCH)

Wagyu Burger    15

Togarashi pepper | Kenny’s Swiss cheese Sixteen Bricks brioche bun *

Fried Chicken Sandwich    14

pickle brined | pimento cheese | honey jalapeño lettuce | tomato | Sixteen Bricks brioche bun

Bardstown Club    12

country ham | turkey | bacon | American & Swiss cheeses | bourbon mustard | Sixteen Bricks sourdough

BBLT    10

benedictine | Broadbent bacon | lettuce | tomato | Sixteen Bricks sourdough

Fried Chicken    18

garlic mashed potatoes | gravy | southern style green beans

ENTREES (DINNER)

Filet Mignon 8oz    47

Creekstone Farms | garlic mashed potatoes | charred okra | mushroom pan sauce *

Braised Pork    20

miso braised pork shoulder | hot water corn cake succotash

Shrimp & Grits    18

KY country ham | red-eye gravy | scallions

Fried CATFISH    15

cornmeal breading |  Hoppin’ John | collard greens | banana pepper tartar

Pan-Seared Verlasso Salmon    25

corn puree | fava beans | heirloom carrots | pea shoots *

Fried Chicken    18

garlic mashed potatoes | gravy | southern style green beans

Nashville Hot Chicken & Waffles    14

fried chicken breast | buttermilk waffles bourbon maple syrup

SIDES

Served lunch & dinner

Smoked Mac & Cheese    6
House-Made Fries    6
Barrel Char Sorghum Carrots      6
Garlic Mashed Potatoes     5
Season Succotash.    4
Southern Collard Greens.    4
Country Style Green Beans.    4

DESSERTS

Served lunch & dinner

Double Chocolate Mousse Cake     10
Cheesecake     10
Fresh Fruit Shortcake     8
Hummingbird Cupcake     8

BRUNCH (SUNDAYS ONLY)

COUNTRY HAMS WITH BOURBON GRAINS   16

local ham from Newsom’s, Father’s, and Keene’s Farms | local cheeses | house-made condiments | Sixteen Bricks wheat + rye | house-made corn chips

Old Fashioned Overnight Oats    10

rolled oats | oat milk | bananas | barrel-aged old fashioned cinnamon | candied orange

Frittata    12

squash | peppers | onion | mushrooms | Kenny’s white cheddar roasted tomato cream | microgreens | home fries

Southern Eggs Benedicts    13

black pepper buttermilk biscuit | collards | Keene’s country ham poached egg | hollandaise sauce | home fries

Nashville Hot Chicken & Waffles    14

fried chicken breast | buttermilk waffles bourbon maple syrup

Shrimp & Grits    18

KY country ham | red-eye gravy | scallions

Cajun Breakfast Wrap    14

andouille sausage | peppers | onion | Kenny’s white cheddar farm eggs | tomato gravy | home fries

COBB Salad   12

romaine | heirloom tomato | Broadbent bacon | egg | grilled chicken | red onion | Kenny’s blue cheese | buttermilk ranch

Bardstown Club    12

country ham | turkey | bacon | American & Swiss cheeses | bourbon mustard | Sixteen Bricks sourdough

KENTUCKY POUTINE   9

house-made fries | white cheddar cheese curds | Jake’s sausage gravy

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